Asian Cooler

Ingredients:

• 20ml MONIN Asian Lemongrass Syrup
  
• 150ml Pink grapefruit soda
• 3 pieces Calamansi
• 3 pieces Mint leaves
• 3 pieces Kaffir leaves
• 1 stalk Lemongrass

Garnish:

• Kaffir leaf

Preparation:

1. Crush the tip of lemongrass to unleash its flavour and place it into a glass.

2. Combine syrup, mint leaves, calamansi and kaffir leaves into the glass.

3. Add ice and a dash of pink grapefruit soda, mix well with lemongrass as stirrer.

4. Top up with more ice and pink grapefruit soda

5. Garnish and serve.